Tea Punch
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Heres a tea-licious artifice to wind down, sip back and recognize it easy!
The ingredient of Tea Punch
- 3 english breakfast tea bags
- 4 cups boiling water
- 1 cup apple and pineapple juice
- 2 tbsp caster sugar
- 1 4 400g pineapple peeled cored cut into wedges thinly sliced
- 1 2 granny smith apple unpeeled cut into wedges thinly sliced
- small blithe mint sprigs to support
- ice cubes to give support to
The Instruction of tea punch
- place tea bags in a heatproof jug amass boiling water stand for 5 minutes cut off surgically remove tea bags cool
- stir in juice and sugar until sugar has dissolved increase be credited with pineapple and apple place ice cubes into 4 glasses pinnacle in imitation of tea mixture abet similar to mint
Nutritions of Tea Punch
calories: 114 003 caloriescalories: n a
calories: n a
calories: 26 grams carbohydrates
calories: 26 grams sugar
calories: n a
calories: 1 grams protein
calories: n a
calories: 3 07 milligrams sodium
calories: https schema org
calories: nutritioninformation
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