Smoky Slaw Recipe

This colourful smoky slaw is answer similar to a barbecue main and a cool summers drink.

The ingredient of Smoky Slaw Recipe

• 2 corn cobs husks and silk removed
• 40g butter melted
• 1 2 tsp smoked paprika or chipotle seasoning
• 1 red capsicum seeded thinly sliced
• 2 limes halved
• 350g pkt coles special burger slaw kit
• 2 spring onions chopped

The Instruction of smoky slaw recipe

• preheat a barbecue grill or chargrill as regards medium high place corn in a large bowl pour beyond enough boiling water to cover and set aside for 5 mins to soften drain well
• add up the butter and paprika or chipotle seasoning in a small bowl season lightly spray corn afterward olive oil spray and brush in the manner of butter mixture cook turning and brushing next the butter blend occasionally for 8 mins or until charred transfer to a plate cook the capsicum turning for 2 mins or until just tender transfer to a bowl cook lime cut side down for 1 min or until charred
• use a small serrated knife to cut the length of all along the side of the corn to release the kernels prepare salad kit in a large bowl without the dressing build up the corn and capsicum toss to combine drizzle taking into account bearing in mind the dressing from the kit sprinkle in the same way as spring onion season serve behind the chargrilled lime

Nutritions of Smoky Slaw Recipe

calories: 146 268 calories
calories: 9 grams fat
calories: 4 grams saturated fat
calories: 9 grams carbohydrates
calories: 5 grams sugar
calories: n a
calories: 4 grams protein
calories: n a
calories: 125 milligrams sodium
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calories: nutritioninformation