A Puerto Rican Food

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A Puerto Rican Food behind Codfish Fillet, Flour, Sea Salt, Baking Powder, Water, Sofrito, Sazon, Black Pepper, Vegetable Oil

The ingredient of A Puerto Rican Food

  • 1 2 pound codfish fillet dried
  • 1 1 2 cups flour
  • 3 4 teaspoon sea salt
  • 1 teaspoon baking powder
  • 1 1 2 cups water
  • 2 tablespoons sofrito
  • 1 pinch sazon
  • black pepper to taste
  • vegetable oil for deep frying

Nutritions of A Puerto Rican Food

@type: nutritioninformation
@type: 280 calories
@type: 38 grams
@type: 25 milligrams
@type: 7 grams
@type: 2 grams
@type: 16 grams
@type: 690 milligrams