Ghost Pepper Fettuccine Alfredo
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Ghost Pepper Fettuccine Alfredo subsequent to Kosher Salt, Dried Fettuccine, stuffy Cream, Unsalted Butter, Ghost Peppers, Grana Padano, Flat Leaf Parsley
The ingredient of Ghost Pepper Fettuccine Alfredo
- 1 teaspoon kosher salt improvement more for cooking water
- 1 pound dried fettuccine
- 2 cups stuffy cream
- 4 tablespoons unsalted butter
- 4 ghost peppers fresh seeded and minced
- 1 2 cup grana padano grated divided or parmigiano reggiano
- flat leaf parsley lighthearted minced italian parsley
Nutritions of Ghost Pepper Fettuccine Alfredo
@type: nutritioninformation@type: 860 calories
@type: 72 grams
@type: 195 milligrams
@type: 56 grams
@type: 3 grams
@type: 18 grams
@type: 34 grams
@type: 650 milligrams
@type: 3 grams
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