Supplementary England Seafood Chowder
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New England Seafood Chowder following Bacon Slices, Onions, Celery Stalk, Potatoes, Flour, Milk, Fish, Seafood, Corn, blithe Parsley, Salt, sports ground Black Pepper
The ingredient of Supplementary England Seafood Chowder
- 2 bacon slices diced
- 1 onions diced
- 1 celery stalk diced
- 1 1 2 pounds potatoes roughly 3 large peeled and chopped
- 1 4 cup flour unbleached all ambition
- 4 cups milk room temperature
- 3 4 pound fish cod haddock or salmon
- 1 2 pound seafood optional clams oysters scallops crab meat baby shrimp all deed well
- 1 2 cup corn thawed if frozen
- 1 tablespoon blithe parsley
- 1 2 teaspoon salt
- 1 4 teaspoon ring black pepper
Nutritions of Supplementary England Seafood Chowder
@type: nutritioninformation@type: 240 calories
@type: 27 grams
@type: 40 milligrams
@type: 7 grams
@type: 2 grams
@type: 17 grams
@type: 2 grams
@type: 280 milligrams
@type: 9 grams
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