Mini Christmas Cakes

Share the love this Christmas subsequent to these mini fruit cakes.

The ingredient of Mini Christmas Cakes

• 235g 1 1 2 cups dried pitted dates coarsely chopped
• 2 x 100g pkts red glace cherries halved
• 95g 1 2 cup raisins
• 90g 1 2 cup sultanas
• 250ml 1 cup brandy
• melted butter to grease
• 200g unsalted butter at room temperature
• 160g 1 cup lightly packed brown sugar
• 3 eggs
• 150g 1 cup plain flour
• 1 tsp baking powder
• 1 tbsp ring cinnamon
• 200g dark chocolate coarsely chopped
• 1 x 120g pkt dry roasted hazelnuts coarsely chopped
• 750g orchard white icing
• silver cachous to decorate

The Instruction of mini christmas cakes

• enhance the dates cherries raisins and sultanas in a large glass or ceramic bowl stir in the brandy cover and set aside overnight to macerate
• preheat oven to 180u00b0c brush a 27cm base measurement square cake pan in the same way as melted butter to grease line base and sides like non stick baking paper
• use an electric beater to stress inflection the butter and sugar in a large bowl until bland and creamy ensue the eggs 1 at a time beating capably skillfully after each addition grow the flour baking powder and cinnamon and fold to combine stir in the chocolate and hazelnuts spoon into the prepared pan and smooth the surface see tip 1 tap the pan more or less the benchtop a few become old to tie in the mixture
• bake in oven for 30 minutes or until lightly browned and a skewer inserted into the centre comes out clean set aside in the pan to cool completely
• use a sharp knife to cut the cake into 4cm square pieces
• soften the icing following packet directions if necessary roll out half the icing approximately a sheet of non stick baking paper until 3mm thick cut into 7cm square pieces cover a piece of cake later a piece of icing and trim if necessary see tip 2 wrap ribbon just about the sides and use pins to secure repeat as soon as the steadfast cake and icing
• press cachous firmly into the peak of each cake to decorate

Nutritions of Mini Christmas Cakes

calories: 389 57 calories
calories: 14 grams fat
calories: 7 5 grams saturated fat
calories: 59 grams carbohydrates
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calories: 3 grams protein
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