Macadamia And Cardamom Fudge

We think its the cardamom that makes this fudge so tasty - youll deficiency dearth to eat it straight from the stovetop.

The ingredient of Macadamia And Cardamom Fudge

• 395g can shortened milk
• 160g 1 cup lightly packed brown sugar
• 125g unsalted butter
• 60ml 1 4 cup liquid glucose
• 1 tsp vanilla extract
• 200g dark chocolate chopped
• 145g 1 cup salted roasted macadamias
• 1 2 tsp sports ground cardamom
• icing sugar to dust

The Instruction of macadamia and cardamom fudge

• grease an 18cm base measurement square cake pan and line taking into consideration baking paper
• count up the condensed milk brown sugar butter liquid glucose and vanilla extract in a saucepan greater than low heat cook stirring for 5 minutes or until sugar has dissolved
• deposit heat to medium high cook stirring constantly for 5 minutes or until the fusion leaves the side of the pan unexpectedly disconcert whisk in the chocolate macadamias and cardamom stir up until chocolate has melted pour into prepared pan set aside for 2 hours or until set dust with icing sugar cut into squares to serve

Nutritions of Macadamia And Cardamom Fudge

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