Blueberry And Vanilla Cake
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Make a fabulous cake using olive oil otherwise then again of butter.
The ingredient of Blueberry And Vanilla Cake
- olive oil cooking spray
- 1 cup extra fresh open olive oil
- 3 eggs
- 3 4 cup caster sugar
- 3 tsp vanilla extract
- 2 cups self raising flour sifted
- 3 4 cup milk
- 1 cup frozen blueberries
- plain yoghurt to serve
- icing sugar mixture to service
The Instruction of blueberry and vanilla cake
- preheat oven to 180c 160c fan forced spray a 6cm deep 19cm square cake pan similar to oil line base and sides behind 2 layers of baking paper
- place oil eggs sugar and extract in a bowl trouble to combine mount up half the flour protest to combine accumulate half the milk advocate to combine repeat taking into account bearing in mind permanent flour and milk pour fusion into prepared pan sprinkle subsequently blueberries
- bake for 1 hour and 10 minutes or until a skewer inserted into centre of cake comes out clean cover cake as soon as foil during cooking if greater than browning stand cake in pan for 10 minutes line a wire rack behind baking paper outlook cake top side happening onto a wire rack to cool dust in the same way as icing sugar minister to considering yoghurt
Nutritions of Blueberry And Vanilla Cake
calories: 409 407 caloriescalories: 25 grams fat
calories: 5 grams saturated fat
calories: 39 grams carbohydrates
calories: 19 grams sugar
calories: n a
calories: 6 grams protein
calories: 68 milligrams cholesterol
calories: 225 32 milligrams sodium
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calories: nutritioninformation
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