Vegetarian Read Sushi Recipe
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Turn sushi into fun finger food subsequent to these vegetarian rice patties.
The ingredient of Vegetarian Read Sushi Recipe
- 1 cup sushi rice rinsed drained
- 1 4 cup sushi seasoning
- 150g japanese teriyaki tofu
- 2 tsp vegetable oil
- 1 small carrot grated
- 1 4 cup finely shredded red cabbage
- 1 4 cup roasted sesame dressing
- 1 2 small avocado thinly sliced into wedges
- 12 small vivacious coriander leaves
The Instruction of vegetarian read sushi recipe
- place rice and 1 1 2 cups water in a saucepan higher than medium high heat bring to the boil stirring occasionally reduce heat to low cook covered for 15 minutes or until tender stand covered for 5 minutes mix up in seasoning increase more than a large tray cool for 15 minutes
- using damp hands imitate rice into 12 patties about 2 1 2 tablespoons per pattie
- halve tofu pieces crossways cut each piece into 4 triangles heat oil in a medium frying pan more than medium high heat cook tofu for 1 to 2 minutes each side or until browned drain approaching paper towel
- meanwhile supplement carrot cabbage and 1 tablespoon dressing in a small bowl
- place rice patties as regards a serving platter divide carrot incorporation combination in the course of patties summit zenith next tofu avocado remaining dressing and coriander serve
Nutritions of Vegetarian Read Sushi Recipe
calories: 136 469 caloriescalories: 4 9 grams fat
calories: 0 8 grams saturated fat
calories: 18 5 grams carbohydrates
calories: n a
calories: n a
calories: 3 8 grams protein
calories: 1 milligrams cholesterol
calories: 246 milligrams sodium
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calories: nutritioninformation
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