Impossible Zucchini And Salami Quiche

Liven going on normal quiche gone spicy salami and juicy vine-ripened tomatoes!

The ingredient of Impossible Zucchini And Salami Quiche

• 300g salami we used red wine garlic salami see note
• 1 tbsp additional supplementary virgin olive oil
• 1 brown onion finely chopped
• 3 eggs
• 1 1 2 cups milk
• 2 3 cup self raising flour
• 1 cup 3 cheese mix
• 200g cherry truss tomatoes cut into 4 small bunches
• 1 zucchini agreed thinly sliced

The Instruction of impossible zucchini and salami quiche

• preheat oven to 200c 180c fan forced grease a 21cm base pie dish
• chop 200g salami heat oil in a medium frying pan more than medium high heat cook onion stirring for 4 minutes or until softened amass chopped salami cook stirring for 2 minutes or until starting to crisp cut off surgically remove from heat transfer to a plate lined with paper towel cool 10 minutes
• disquiet eggs milk flour and cheese in a bowl go to onion mixture raise a fuss to combine pour into prepared dish summit zenith following cherry tomatoes and zucchini slices fold permanent salami into bundles and place in egg mixture bake for 45 minutes or until centre has set stand 10 minutes help

Nutritions of Impossible Zucchini And Salami Quiche

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